pg. 2
Sugar Cookies
• 1 ½ C. butter softened
• 2 cups white sugar
• 4 eggs
• 1 teaspoon Vanilla, Almond or Lemon
extract
• 5 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• In a large bowl, cream together butter and sugar until smooth.
• Beat in eggs and vanilla.
• Stir in the flour, baking powder, and salt.
• Cover, and chill dough for one hour (or overnight).
• Preheat oven to 400 degrees.
• Roll out dough on floured surface 1/4 to 1/2 inch thick.
• Place cookies 1 inch apart on ungreased cookie sheets.
• Bake 6 to 8 minutes in preheated oven. Cool completely.
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